Mid-week lunch Special

December 25, 2016 Reef Restaurant Uncategorized

The popular Reef Lunch Special > Tuesday – Friday

2 courses $49 including glass of Reef Wine
3 courses $59 including glass of Reef Wine

ENTRÉE

Duck Pâté, pork terrine, pickled vegetables, tomato apricot mustard fennel chutney, garlic en croute
Confit Beetroot Carpaccio, feta mousse, pear gel, baby rocket, balsamic caviar, walnut soil (GF)
Tuna Crudo, dashi jelly, wasabi cultured cream, nori, puffed wild rice (GF)

MAIN

Huon Salmon, pancetta, petit pois, truffle cauliflower cream, verjuice beurre blanc (GF)
Aged Beef Fillet, ratatouille, chorizo pimento purée, pesto butter
Confit Duck, shimeji mushrooms, pok choy, chilli jam (GF)

DESSERT

Lemongrass Panna Cotta, watermelon jelly, stone fruit ratatouille (GF)
Passionfruit Brûlée, toasted meringue, crispy meringue, malt cream, fresh fruit

Bookings are welcome – please call us on: 4385 3222

Please note: this menu is subject to change at any time due to produce availability or menu adjustments,
please contact us if you require more information.