Mid-week lunch Special
The popular Reef Lunch Special > Tuesday – Friday
2 courses $49 including glass of Reef Wine
3 courses $59 including glass of Reef Wine
ENTRÉE
Soft-Shell Crab, Vietnamese salad, cashew nut nam jim (L)
Confit Pork Belly, jerusalem artichoke purée, chorizo soil, scorched cherry tomatoes
Tuna Crudo, dashi jelly, wasabi cultured cream, nori, puffed wild rice (GF)
MAIN
Huon Salmon, pancetta, petit pois, truffle cauliflower cream, verjuice beurre blanc (GF)
Aged Beef Fillet, ratatouille, chorizo pimento purée, pesto butter
Confit Duck, shimeji mushrooms, pok choy, chilli jam (GF)
DESSERT
Baileys Créme Caramel, caramelised banana, peanut brittle (GF)
Deconstructed Lemon Meringue Pie
Bookings are welcome – please call us on: 4385 3222
Please note: this menu is subject to change at any time due to produce availability or menu adjustments,
please contact us if you require more information.