Author: Reef Restaurant
The popular Reef Lunch Special > Tuesday – Friday
2 courses $49 including glass of Reef Wine
3 courses $59 including glass of Reef Wine
Ricotta sage gnocchi, quatrro fromage sauce, pistachio gremolata
Beef carpaccio, beetroot purée, dukkah rolled labna, marinated baby figs, parmesan oil (GF)
Soft-shell crab, green mango, Vietnamese salad, cashew nut nam jim (L)
Confit duck, potato lentil endive salad, roasted walnuts, poached pear (GF, L)
Moisture infused pork cutlet, caramelised sweet potato purée, radicchio, apple compote, cherry gel (GF)
Huon Salmon, avocado purée, watercress, smoked cherry tomato salad, shaved squid
Yoghurt panna cotta, pinapple curd, mango saffron compote, seasame lace biscuit
Vanilla crème brulée, honeycomb shards, almond cream, chocolate soil, fresh berries
Bookings are welcome – please call us on: 4385 3222
Please note: this menu is subject to change at any time due to produce availability or menu adjustments,
please contact us if you require more information.
Make it picture perfect!
There is no denying the absolute beauty of the Haven, Terrigal. Our location stands on its own as one of the most exclusive locations for any event on the Eastern
Seaboard. When you walk up the stairs of our foyer and onto the restaurant floor – you immediately understand why.
Your view is spectacular! You have our 180˚ view capturing the Terrigal beach foreshore up to the Norah Head lighthouse.
The best position on the Coast for any occasion.
With over a decade of function & wedding experience, we’ve had the privilege to configure our space for a huge variety of weddings & events. Catering for intimate groups through to 200 canapé style gatherings, we can provide the perfect solution for that special day for all your friends & family.
Stylised to your taste.
With the resources at hand, Reef has the perfect location to be themed to suit your every whim. Marita Said, our exclusive Functions Coordinator, can help you create the day you’ve always dreamed of.
Check out this gallery of amazing style options.
Get Our Free Info Pack Today!
Reef Locals’ Night is on EVERY Wednesday night.
We will be preparing a menu weekly using the freshest produce available.
There are two fantastic value options.
2 courses $45 – 3 courses $55
Both options include a glass of Reef wine or Asahi
~ Menu for Wednesday the 24th of January ~
Prawn Chorizo Arancini
Fried cauliflower, quattro fromage sauce
Teriyaki Chicken Rice Paper Rolls
Asian dipping sauce (L)
Pea pancake, smoked tomato pumpkin spanish onion salad (GF, L)
Slow Braised Beef Cheek
Carrot cumin purée, caramelised pancetta brussel sprouts, french beans (GF)
Cherry Ice Cream
Yoghurt Panna Cotta
Vanilla cream, donut crumble, blackberry passionfruit compote
– – – – – – – – – –
Bookings Essential – please call us on: 4385 3222
Experience a day at reef!
We are so happy to finally bring you our ‘day at reef’ promotional clip.
We wanted to create a clip that truly gave you an insight into the ‘reef experience’.
We hope you enjoy the clip, we would love if you would share it amongst your friends & family.