Locals’ Night

December 25, 2015 Reef Restaurant News

Reef Locals’ Night is on EVERY Wednesday night.

We will be preparing a menu weekly using the freshest produce available.
There are two fantastic value options.

2 courses $55 – 3 courses $59

Both options include a glass of Reef wine or Asahi

~ Menu for Wednesday the 26th of February ~

Entrée

Pork Shiitake Stuffed Chilli Squid
Crispy noodle salad, xo sauce (L)
Kingfish Crudo
Seaweed salad, soy pearls, wasabi aioli, crispy wonton (L)

Main

Chicken Supreme
Potato rosti, grilled asparagus, tarragon béarnaise (GF)

Sous Vide Rack Of Lamb
Carrot cumin purée, braised lentils, confit potato (GF)

Dessert

(Served with a tasting glass of 2018 Wills Domain Semillon)

Reef Cheese Selection

Cornetto Panna Cotta
Crispy waffle cone, caramel popcorn, peanut butter ice cream

Sides

Beer-battered chips, crispy bacon, Mexican cheese, smoked paprika aioli 12.00

Rocket salad, pear, pecorino, fig vincotto, pine nut dukkah, Terran Grove olive oil 9.00

Steamed broccolini, semi-dried tomato, roasted cashew nuts (GF) 12.00

Caprese salad, burrito, rocket, walnut, black olives (GF) 12.00
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Bookings Essential – please call us on: 4385 3222