Book Now for Melbourne Cup Lunch
Tuesday 3rd November
$110 per head
All you can eat seafood buffet with a glass of champagne on arrival including live entertainment by Jodie Stubbs,
sweeps, lucky door prizes & big screen tv to view the race
We'll have blue tongue lager on tap at $5 per glass

Take part in our very own REEF MELBOURNE CUP CRAB RACE

Click here to make your reservation online
Or call 4385 3222




Dinner with Tony Bilson
Friday 27th November

The Godfather of Australian Cuisine
We are proud to present a rare opportunity to dine with Tony Bilson.

Tony will share his insights into the industry he has given so much to over his 40 year
career & we will be showcasing some of the Central Coast & Sydney's top suppliers in a
gala 4 course dinner.

Each course will be matched with wines from regions within France & the Sydney Morning
Herald Good Food Guide 'Sommelier of the Year', Michaela Clayton, will be on hand to discuss
these wines in detail.

This amazing evening is filling fast so book now to avoid disappointment!

$150 per person includes 4 course meal with all courses individually matched with French wines.




Christmas is just around the corner.....

Start thinking about your staff Christmas party now as
available dates are filling up fast!

Speak to our experienced function coordinators to make this years Christmas party
one that will be talked about well into the new year.

We have a range of menus available, so give us a call to make your
end of year function one to remember!

Live entertainment featured on selected evenings through summer.