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Our Meat
Dick Stone Meats is the oldest and most respected food service purveyor in Australia. Established in 1887, this proud Australian owned company has been in the Stone family for six generations.
In November 2007 our new purpose built processing and cold storage facility at Regents Park was commissioned. This ensures our customers are provided with the highest standard of meat storage, processing and portioned cuts to specification, to compliment our NSW Food Authority and Aus-Meat A+ accredited Quality Control and HACCP programs.
This trusted wholesale meat processing company, services the finest restaurant, clubs, bistros, hotels and caterers with the highest quality meat, game, poultry and smallgoods throughout the Greater Sydney Metropolitan Basin, Wollongong and Central Coast regions.
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