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 The Reef Restaurant  

Open seven days a week 8am - 4:00pm
Breakfast served from 8am - 11am
Lunch served from 11 am - 3.00 pm
Afternoon tea menu available
BYO wine only

Example menu items

Breakfast

  • Pancakes with Mixed Berries, Thick Cream and Maple Syrup $10.50

  • Eggs Benedict with Smoked Salmon and Hollandaise $15.50

  • Bacon, Eggs, Tomato and Toast $13.50

  • Vegetarian Platter: Two Eggs, Mushroom, Grilled Tomato, Rocket and Pesto with Toast $13.50

Lunch

  • Smoked Salmon and Asparagus Salad with Pesto and Turkish Bread $15.50

  • Spicy Indonesian Prawn Salad with Coriander, Mint and Mixed Leaves $18.50

  • Zucchini and Ham Frittata with Salad and Vinaigrette Dressing $14.50

  • Peanut Chicken Salad with Cucumber, Tomato and Fried Eschallots $17.50

  • Roast Pumpkin Salad with Feta, Rocket, Semi-dried Tomatoes and Pinenuts $14.50

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