NYE 2018 at Reef

November 23, 2018 kiryn News

Celebrate NYE at Reef

$169 per person – Includes 3 Course Meal

Champagne on arrival
Canapé & Three Course Meal


~ Entrées ~
Coquilles St Jacques, cauliflower purée, shaved black truffles, raisin sage pine nut soil
Confit pork belly, sous vide scampi, lemon fennel purée, redlof apple salad
Gin blackberry cured ocean trout, herb blini, horseradish crème fraîche, pickled cucumber

~ Mains ~
Lobster Thermidor, crab lemon dill carnaroli, red vein sorrel
Jamón wrapped wagyu beef fillet, sweet potato rosti, wilted spinach, mustard butter, micro cress
Red Coral trout, lightly spiced tomato, prawn stuffed zucchini flower, crispy chick peas

~ Desserts ~
Trio of desserts.

payment required with booking
book today – PHONE 02 4385 3222