Locals’ Night

December 25, 2015 Reef Restaurant News

Reef Locals’ Night is on EVERY Wednesday night.

We will be preparing a menu weekly using the freshest produce available.
There are two fantastic value options.

2 courses $45 – 3 courses $55

Both options include a glass of Reef wine or Asahi

~ Menu for Thursday the 26th of April ~


King George Whiting Fillet
Pea mint frittata, verjuice beurre blanc, cherry tomato sauce vierge (GF)

Pork Shitake Water Chestnut Dumplings
Coriander white bean salad, ponzu dipping sauce (L)


Slow Braised Lamb Shank
Black olive pomme purée, French beans, rosemary jus (GF)

Market Fish
Butternut pumpkin pea dill risotto


Vanilla Crème Brûlée
Orange biscotti, almond cream

Hot Chocolate Fondant
Raspberry gel, belgian white chocolate ice cream

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Bookings Essential – please call us on: 4385 3222