Reef Locals’ Night is on EVERY Wednesday night.
We will be preparing a menu weekly using the freshest produce available.
There are two fantastic value options.
2 courses $45 – 3 courses $55
Both options include a glass of Reef wine or Asahi
~ Menu for Wednesday the 23rd of May ~
Garlic Herb Prawns
Crusty bread (L)
Peking Duck Spring Roll
Plum chilli dipping sauce (L)
Linguine, lobster bisque, blue swimmer crab meat, cherry tomatoes, fresh herbs
Red Wine Beef Bourguignon
Paris mash, pistachio gremolata (GF)
Textures Of Meringue
Poached & crispy meringue, passionfruit curd, fresh fruit, chantilly cream, raspberry cloud (GF)
Vanilla Crème Brûlée
Honeycomb shards, almond cream, chocolate soil, fresh berries
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Bookings Essential – please call us on: 4385 3222