Reef Locals’ Night is on EVERY Wednesday night.
We will be preparing a menu weekly using the freshest produce available.
There are two fantastic value options.
2 courses $45 – 3 courses $55
Both options include a glass of Reef wine or Asahi
~ Menu for Wednesday the 26th of September ~
Duo Of Pork
Confit pork belly, pork apple sage croquette, fennel lemon soubise
Smoked Trout Pâté
Pickled vegetables, toasted sourdough
Cauliflower cheese, carrot leek potato gratin (GF)
Paris mash, French beans, tarragon béarnaise (GF)
Hot Chocolate Fondant
Salted caramel cream, pistachio white chocolate soil, crème fraîche ice cream
White Chocolate Panna Cotta
Raspberry compote, cherry ripe ice cream (GF)
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Bookings Essential – please call us on: 4385 3222